Saturday 11 April 2015

Non-dairy fish pie, believe it or not!

First time I've attempted a white sauce with cashew butter/flax oil, flour and almond milk but it worked! It tasted quite nutty at first but less so once I added lemon juice and then baked it with the cod plus sweet/potato mash with scattered rosemary. Harry had seconds so couldn't have been bad. I thought it was a good light alternative.

No comments:

Post a Comment